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Recipes - Roasted Brussel Sprouts with Toasted Almonds

Recipe Name

Roasted Brussel Sprouts with Toasted Almonds

Submitted by

Mattingly

Recipe Description

Haven't tried yet

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	20	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



1 1/2	packages (10 oz)	Brussels sprouts, frozen, unprepared
2	tablespoons	olive oil
1	tablespoon	balsamic vinegar
1/4	cup whole kernels	roasted slivered almonds

Steps

Sequence	Step

1	In a large bowl, combine brussel sprouts, oil, vinegar and salt and pepper. Transfer sprouts to a baking sheet and bake for approximately 25 minutes, stirring once or until tender and golden.
2	Meanwhile in a small non stick pan, toast almonds over medium heat. Stir constantly, until golden brown and fragrant, add almonds with brussels sprouts and serve hot.
3	Any leftovers can be stored in an airtight container overnight. The best way to reheat them in the microwave.

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