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Recipes - Fruit Salad

Recipe Name

Fruit Salad

Submitted by

scottgilmer

Recipe Description

Fruit Salad

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	0	Cook Time (minutes)	0	Ready In (minutes)	0

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Ingredients
Amt.	Measure	Ingredient



1	fruit	pineapple
1	melon, large (about 6-1/2" dia)	cantaloupe
4	fruits without refuse	mangoes
3.834	cups, whole	fresh strawberries
4	cups seedless	Grapes, seedless
1 1/2	cup	blueberries, fresh
5	cups	confectioner's sugar

Steps

Sequence	Step

1	Cut the pineapple and the cantaloupe into bite-sized pieces and put them in a large bowl.
2	Peel the mangoes with a potato peeler.
3	Cut the fruit from the mango seeds and cut it into bite-sized pieces, adding it to the bowl.
4	Wash the strawberries, grapes, and blueberries. Cut the strawberries into bite-sized pieces, and add all to the bowl.
5	The amount of powdered sugar you need depends on how much fruit you have, how ripe your fruit is, and personal preference. Start off by adding about 3 cups of powdered sugar to the fruit bowl and stir to combine until the powdered sugar mixes with the juices from the fruits and no longer looks white. Do a taste test and add more powdered sugar if desired.

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