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Recipes - Whole Grain Bread

Recipe Name

Whole Grain Bread

Submitted by

jlhanse

Recipe Description

Very hearty, low cholesterol bread.

Quantity	4	Quantity Unit	loaves	Servings
Prep Time (minutes)	150	Cook Time (minutes)	40	Ready In (minutes)	190

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Ingredients
Amt.	Measure	Ingredient



2	cups (8 fl oz)	lukewarm water
4	packages	yeast, active dry (1/4) oz.
2	tablespoons	light brown sugar
3	cups	buttermilk
1	cup	orange juice
1	teaspoon	salt
1	cup	honey
6	tablespoons	canola oil
2	large	eggs
4 3/4	cups	Whole Wheat flour King Arthur's
4	tablespoons	flax seeds, ground
4	tablespoons	wheat bran
1	cup	oats, steel cut
4 1/2	cups	white bread flour
2 1/2	cups	White Whole Wheat flour King Arthurs
1	cup	Oat bran
1	cup	Bulgur, coarse cracked wheat
1	teaspoon	baking soda
4	sprays (about 1 second)	Pam cooking spray

Steps

Sequence	Step

1	In a large bowl, combine water, yeast and light brown sugar. Mix well and let stand for 10 mins. Add buttermilk, orange juice, salt, honey, oil and eggs. Beat well. Add 1 cup whole wheat flour, oat bran, cracked wheat, 1 cup white bread flour, wheat bran, ground flaxseed, steel cut oats and baking soda. Beat for 1 min then let stand for 30 mins.
2	Gradually add remaining flour to form a firm dough. Turn onto floured surface and knead for 10 mins. Place dough in greased bowl, turning once to grease top. Cover and let rise for 1 hr.
3	Turn dough onto floured surface and let rest for 10 mins. Grease 4 baking loaf pans 9" x 5" and set aside. Punch down dough and divide into four parts. On floured surface, roll or pat into 7" x 12" rectangles. Roll up tightly starting on the 7" side. Place into prepared pans.
4	Cover with towel and let rise til double about 30 mins. Preheat oven to 350 degrees. Bake loaves for 35-45 mins or until golden brown. Brush each loaf with butter or Butter flavor Pam cooking spray. Place on wire rack to cool completely.
5	This recipe can be make 2 loaves of bread and use the other 2 loaves of bread dough for dinner or sandwich rolls. 16 rolls per loaf size = 1 loaf of bread to maintain the nutrition information. Gently slice roll''s tops down the center before 2nd rise time.

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