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Recipes - Dutch Apple Pie Recipe

Recipe Name

Dutch Apple Pie

Submitted by stephensoncindee
Recipe Description
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 30 Cook Time (minutes) 50 Ready In (minutes) 80
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner




Dutch Apple Pie
Ingredients
Amt. Measure Ingredient
3
tablespoonsall-purpose flour
5
1/2
cups, slicesapples, peeled, cored and diced
1
tablespoonfresh lemon juice
1/2
cupgranulated sugar
1/4
cup, unpackedbrown sugar, light (unpacked)
1/4
teaspoonsalt, table
1/4
teaspoonnutmeg, ground
Steps
Sequence Step
1combine apples, lemon juice, sugar, lt.brown sugar, flour, salt, cinnamon, nutmeg.
2mix together
3spoon into crust
4pre-heat oven to 350 degrees
5place in oven and bake for 50 mins or until golden brown




Crust
Ingredients
Amt. Measure Ingredient
2
1/2
cupsall-purpose flour
1
teaspoonsalt, table
1
cupshortening
6
tablespoonswater
1/8
spray (about 1 second)Pam cooking spray
Steps
Sequence Step
1mix flour, and salt
2blend in shortening
3Add water - slowly
4cover with damp cloth, let stand for a few minutes
5Separate into two halves
6roll out each half,1/8 inch thick
7spray pan with cooking spray
8place 1 crust in pan
9place last crust on top of pie after it is filled. Pinch edges of both crust together.
10cut small 1 inch slice in center of crust and 8 1 inch slices near the edges around pie




Crumble top
Ingredients
Amt. Measure Ingredient
3/4
cupall-purpose flour
1/4
cupgranulated sugar
1/4
cup, packedbrown sugar, packed
1/3
cupbutter, softened
Steps
Sequence Step
1mix together flour, sugar, brown sugar, and butter
2sprinkle over top pie crust






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