Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Mrs Wongs Chicken Recipe

Recipe Name

Mrs. Wongs Chicken

Submitted by

turtlecourt

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	40	Ready In (minutes)	55

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1/3	cup	soy sauce (shoyu)
1/3	cup	soy sauce, lite, (shoyu)
1/2	cup	chicken broth, low sodium, canned
3	teaspoons	sugar
1	cup slices (1" dia)	1 inch piece of fresh ginger, peeled and cut into slices
2	tablespoons	peanut oil
1	chicken	whole chicken 3-5 lbs
4	fliud ounces	sake
1	teaspoon	sesame oil

Steps

Sequence	Step

1	Mix both soy sauces, broth and sugar in a small bowl and set aside. Heat a large pan (that has a lid) and add peanut oil, ginger and chicken. Brown chicken on all sides until golden. Add rice wine and then sauce mix, cover pan with lid – turn down to medium-low. Cook covered for 10 minutes, turn chicken over and cook for another 10 minutes. Remove to a serving plate and brush lightly with sesame oil.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact