Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 1/2 | cups | Peaches, frozen, fresh or canned (drain well) | 1 | stick | butter melted | 1 | cup | all-purpose flour | 1 1/2 | cups | splenda no-calorie sweetener | 1 | teaspoon | baking powder | 1/2 | teaspoon | vanilla | 1/2 | cup | unsweetend almond milk | 1/2 | cup (8 fl oz) | water | 1/4 | teaspoon | salt |
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Steps
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Sequence
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Step
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| 1 | Lined greased 9x13 inch pan with peaches, combine melted butter, flour, 1/2 cup splenda, baking powder, salt, vanilla and milk, stir until smooth, pour over peaches. Mix rest of sugar and water, pour over batter. Bake at 350 degrees for 1 hour. |
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