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Recipes - Butterscotch Fudge

Recipe Name

Butterscotch Fudge

 Submitted by JanetHeather
Recipe Description Easy and good
Quantity 1 Quantity Unit 7 X 9" pan Servings  
Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupssugar
6
fliud ouncesevaporated milk
1
stickmargarine
1
1/2
cupsButterscotch Chips, Toll House
1
teaspoonvanilla extract
1/2
cupcorn syrup
Steps
Sequence Step
1Heat sugar corn syrup and milk to boiling. boil for 9 minutes. add remaining ingredients and stir till fudge thickens. put in greased pan and refrigerate.






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