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Recipes - Tangy slaw

Recipe Name

Tangy slaw

 Submitted by Bachka
Recipe Description a different, lighter, take on cole slaw.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 90 Ready In (minutes) 110
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cups, shreddedCabbage, shredded
1
tablespoonoil, canola
2
tablespoonsLime juice, raw
1/8
teaspooncayenne pepper, to taste
1/8
teaspooncumin, ground
1
teaspoonsalt
1/8
teaspoonsugar
1/8
teaspoonblack pepper, freshly ground
1/8
teaspoonchili powder
1
clovegarlic minced
1/4
cup, choppedOnion, chopped
Steps
Sequence Step
1Mix all ingredients (except cabbage) into a large bowl and set aside for 10 minutes.
2Shred cabbage into thin slices.
3Toss cabbage in bowl with dressing and refrigerate for 1 and half hours to let flavors meld. Toss once or twice while refrigerating.






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