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Recipes - Vinaigrette Dressing Recipe

Recipe Name

Vinaigrette Dressing

Submitted by

jnwallsrd11385

Recipe Description

Versatile vinaigrette that goes with any salad

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	0	Ready In (minutes)	5

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Ingredients
Amt.	Measure	Ingredient



2/3	cup	red wine vinegar
2	cloves	garlic minced
2	tablespoons	Yellow Mustard
1	cup	olive oil
1	teaspoon	salt

Steps

Sequence	Step

1	Whisk vinegar, garlic, and mustard together in a small bowl.
2	Whisk, and while whisking, slowly add olive oil.
3	Add salt, pepper, and herbs.
4	Taste dressing with ingredient that it will be used on (a piece of lettuce, for example).
5	Adjust dressing to taste, adding sugar if too tart and more vinegar if too oily.
6	Toss HALF of dressing with salad ingredients. Place the other half in a container with a lid for later use. Dressing can be kept for up to one month in the refrigerator.

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