Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - French Vanilla Custard Pie Recipe

Recipe Name

French Vanilla Custard Pie

Submitted by

TeresaJ

Recipe Description

I cut the carbs!

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	37	Ready In (minutes)	47

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2 1/2	cups	unsweetend almond milk
4	large	eggs, lightly beaten
1/2	cup	splenda no-calorie sweetener
1/4	cup	sugar
1/4	teaspoon	salt
3/4	teaspoon	vanilla extract
1	crust, single 9\"	Pie crust, standard-type, frozen, ready-to-bake, unenriched

Steps

Sequence	Step

1	Preheat oven to 350 degrees. Heat milk to a simmer. Remove from heat. Beat eggs with sugar, salt and vanilla. Stir in milk. Pour into pastry shell. Sprinkle with nutmeg. Bake 35-40 minutes or until a knife inserted 1 inch from the edge comes out clean. Cool pie on rack. Serve cool or well-chilled.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact