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Recipes - Paleo Sweet Potatoe Biscuits

Recipe Name

Paleo Sweet Potatoe Biscuits

 Submitted by Cerridwen913
Recipe Description Gluten free, Dairy free biscuit
Quantity 1 Quantity Unit biscuit Servings  
Prep Time (minutes) 60 Cook Time (minutes) 25 Ready In (minutes) 85
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
sweetpotato, 5\" longSweetpotato
1
largeeggs
1
1/2
tablespooncoconut oil
1
teaspoonthyme, dry, ground
1
teaspoonsage
2
tablespooncoconut flour
1
teaspoonbaking powder, Gluten free
1
dashsalt
1
dashblack pepper
Steps
Sequence Step
1Roast sweet potato at 400 degrees F for 45 minutes. Let cool five minutes and remove skin, mash into a bowl.
2Blend in egg and coconut oil.
3Incorporate ground thyme, sage, salt and pepper. Fold in coconut flour and baking powder.
4Reduce oven temperature to 375 degrees F. Drop biscuits by large ice cream scoop onto sheet tray sprayed with olive or coconut oil. Should have four biscuits. Bake for 20-25 minutes.
5Serve warm and topped with paleo sausage gravy.






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