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Recipes - Shrimp Enchiladas

Recipe Name

Shrimp Enchiladas

Submitted by

tnbmcgraw

Recipe Description

with Jalapeno Cream Sauce

Quantity	12	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



16	ounce	shrimp
2	tablespoons	olive oil
	medium (2-1/2\" dia)	Onion, chopped
2	cup, chopped	Cabbage raw
1	cup, grated	Carrots
3	cup	Spinach
2	cup	Monterey Jack cheese, shredded

Steps

Sequence	Step

1	Broil shrimp 6-8 minutes. Cool. Dice into bite-size pieces. Heat olive oil in skillet. Add garlic and onion and cook until translucent (5 mins). Add cabbage, carrot, and spinach. Cook 2 mins. Add shrimp and toss. For sauce melt butter. whisk in flour and gradually whisk chicken stock. Stir in sour cream. Assemble tortillas. Pour sauce over the top.

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