Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 | breast, bone and skin removed | boneless chicken breast, cut into 1-inch chunks | 1 | cup, chopped | Carrots, raw | 1/2 | cup, chopped | Peppers, sweet, red, raw, chopped | 3 | small (3" long) | green onions | 1/2 | cup pieces | Mushrooms, Sliced | 1 | cup, halves and whole | cashews | 2 | tablespoons | canola oil | 2 | teaspoons | garlic minced | 1/2 | teaspoon | fresh ginger, grated | 3 | fliud ounces | Sherry | 1/4 | cup | soy sauce, lite, (shoyu) | 1/2 | cup | chicken broth, low sodium, canned | 2 | teaspoons | Corn flour, masa, enriched | 1/2 | teaspoon | ground ginger |
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Steps
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Sequence
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Step
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| 1 | Cut chicken into bite-sized pieces.
Heat oil in wok with ginger root |
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