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Recipes - Creamy Greek Yogurt Mac and Cheese

Recipe Name

Creamy Greek Yogurt Mac and Cheese

Submitted by

Guest

Recipe Description

Healthy alternative of normal Mac and cheese

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	9	Cook Time (minutes)	10	Ready In (minutes)	19

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Ingredients
Amt.	Measure	Ingredient



8	ounces	Macaroni, whole-wheat, cooked
8	ounces	sharp cheddar cheese
1/2	cup (8 fl oz)	Yogurt, plain, low fat
2	cups	Spinach
1/4	teaspoon	onion powder
1/4	teaspoon	garlic powder

Steps

Sequence	Step

1	Cook the macaroni according to the package''s instructions.
2	Place the spinach leaves in the bottom of a strainer and pour the pasta over top to drain and wilt the spinach
3	save about 1/2 cup of the pasta water
4	return the cooked macaroni and spinach to the pot.
5	add about 1/4 cup of the reserved pasta water to e pot and stir in the cheese until melted.
6	Stir in the Greek yogurt, onion powder, garlic powder, and salt and pepper to taste, until smooth and creamy.
7	stir in the remaining pasta water to thin if necessary.
8	Serve immediately.

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