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Recipes - Coconut Flour Bread

Recipe Name

Coconut Flour Bread

Submitted by

tinavh

Recipe Description

Am not using grains. I AM ON A LOW CARB DIET. This tastes to me like a cross between cornbread & white bread. I will use Splenda next time.

Quantity	1	Quantity Unit	Round pizza pan	Servings
Prep Time (minutes)	10	Cook Time (minutes)	25	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



6	large	eggs
2	tablespoons	honey
1/2	teaspoon	Sea Salt
1/2	teaspoon	baking powder
1	stick	unsalted butter, melted
3/4	cup	coconut flour

Steps

Sequence	Step

2	Be careful of coconut flour measure. The first time I made this I just scooped the flour like corn meal, but it absorbs much more liquid. I added another egg, and still had to spread on pan. Start with 1/2 Cup of flour and then add the other 1/4 c. as needed.
3	Preheat oven to 350 degrees and I only needed 25 minutes since I made it thin. Will make a great, tender pizza crust.

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