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Recipes - Coconut Flour Bread

Recipe Name

Coconut Flour Bread

Submitted by tinavh
Recipe Description Am not using grains. I AM ON A LOW CARB DIET. This tastes to me like a cross between cornbread & white bread. I will use Splenda next time.
Quantity 1 Quantity Unit Round pizza pan Servings  
Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
6
largeeggs
2
tablespoonshoney
1/2
teaspoonSea Salt
1/2
teaspoonbaking powder
1
stickunsalted butter, melted
3/4
cupcoconut flour
Steps
Sequence Step
2Be careful of coconut flour measure. The first time I made this I just scooped the flour like corn meal, but it absorbs much more liquid. I added another egg, and still had to spread on pan. Start with 1/2 Cup of flour and then add the other 1/4 c. as needed.
3Preheat oven to 350 degrees and I only needed 25 minutes since I made it thin. Will make a great, tender pizza crust.






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