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Recipes - Potato Soup Recipe

Recipe Name

Potato Soup

Submitted by

caramel_mimi

Recipe Description

Spicy, Loaded Potatoe Soup

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



48	ounces	potatoes, new (6 to 8 potatoes)
4	cups	Milk, fluid, nonfat, calcium fortified (fat free o
10	servings	Turkey Bacon, LOUIS RICH
1	onion	red onion, cut in chunks
4	cups, shredded	shredded cheddar cheese
3	tablespoons	chili pepper flakes
3	tablespoons	flour
2	cups	chicken broth, organic free range, Pacific
1/2	teaspoon	garlic powder
1	teaspoon	salt
10	slices (3/4 oz)	american cheese

Steps

Sequence	Step

1	In a saucepan combine the cubed potatoes with salt, onion, garlic powder and chicken broth. (bring to a simmer over medium heat)
2	In a small bowl whisk together 1/4 cup of fat free milk with 3 tablespoons of baking flour until smooth; stir into the simmering broth mixing constantly
3	Add in the rest of the fat free milk and chopped bacon. then bring back to a boil, reduce heat to low and simmer for about 3-5 minutes or until bubbly and thickened.
4	Remove from heat season with red pepper and salt if desired, then stir in the shredded mexican and american cheese.

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