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Recipes - Herb Grilled Tenderloin

Recipe Name

Herb Grilled Tenderloin

Submitted by

ljb

Recipe Description

Low fat and low sodium, easy to prepare. Serve with grilled zucchini and cherry tomatoes or green beans.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	20	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



3	tablespoons chopped	Chives (Chopped)
1	pound	Pork, fresh, tenderloin
1	tablespoon	thyme, dry, ground
3	tablespoon	lemon juice
1	tablespoon	olive oil
1	teaspoon	rosemary, dried
1	tablespoon	balsamic vinegar
1	teaspoon	black pepper

Steps

Sequence	Step

1	Mix all spices oil and vinegar together in a ziplock bag. Add pork tenderloin and let it marinate from 20 minutes at room temperature to 24 hours in refrigerator.
2	Remove tenderloin from bag discarding marinade.
3	Spray grill rack with cooking oil and grill tenderloin for 20 minutes over medium high heat.

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