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Recipes - Carrot Cake

Recipe Name

Carrot Cake

Submitted by

Krissyw27

Recipe Description

My carrot cake with cream cheese frosting

Quantity	2	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	50	Ready In (minutes)	80

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Ingredients
Amt.	Measure	Ingredient



6	medium	Carrots, shredded
1/4	cup, packed	organic raisins, 1/4 cup
2	cups	sugar
4	eggs	(3) Free Roaming Organic Brown Eggs
2	cups	all-purpose flour
3	teaspoons	cinnamon, organic
2 1/2	teaspoons	allspice, ground
2	teaspoons	nutmeg
2	teaspoons	baking soda
2	teaspoons	baking powder
1	cup	oil, canola
1/2	cup	buttermilk, organic, Organic Valley
2	teaspoons	vanilla extract

Steps

Sequence	Step

1	Shredd carrots
2	toast the spices
3	cream together sugar and eggs, combine dry ingredients in one bowl and wet ingredients in aother
4	alternate the dry and wet until all incorporated into the creamed eggs and sugar mixture
5	once all combind mix into the shredded carrots, add in the raisens then pour in prepared pans
6	bake at 350 for 40-50 mins

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