Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - chicken spaghetti

Recipe Name

chicken spaghetti

Submitted by

judgemeemaw

Recipe Description

Quantity	1	Quantity Unit	dutch oven	Servings
Prep Time (minutes)	15	Cook Time (minutes)	25	Ready In (minutes)	40

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



4	ounces	pasta noodles
2	breasts, bone and skin removed	breast
1/2	medium (2-1/2" dia)	Onion, chopped
1/2	medium (approx 2-3/4" long, 2-1/2" dia)	green pepper, finely chopped
1	cup	Rotel - tomatoes, red, ripe, canned, Mexican
1	can (10.75 oz)	cream of chicken soup, condensed
1	Usda default (100 gm - 4 oz)	Velvetta cheese
1	teaspoon	garlic minced

Steps

Sequence	Step

1	brown chicken, onion, and peppers in skillet sprayed with pam
2	add garlic, soup, tomatoes and cheese
3	boil spaghetti for 10 minutes and drain
4	add chicken mixture to spaghetti and allow to set covered about 5 minutes with no fire

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact