Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Pineapple Upsidedown cake Recipe

Recipe Name

Pineapple Upsidedown cake

Submitted by

mary

Recipe Description

highly modified recipe to fit in a 10 in round pan

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	60	Ready In (minutes)	75

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



6	slices thin (3-1/2	pineapple
8	fliud ounces	Pineapple juice, canned, unsweetened
1	cup	butter
1	cup, unpacked	brown sugar
4	large	eggs, white only
3	large	egg yolks
3/4	teaspoons	vanilla extract
2/3	cup	sugar
2	cups	all-purpose flour
3	teaspoons	baking powder
1	teaspoon	salt

Steps

Sequence	Step

1	slice pineapple thin 1/4
2	melt butter add 5 TBS to brown sugar and 1/4 cup juice pour into 10 inch pan
3	arrange pineapple slices
4	beat egg white until dry not stiff reserve mix together rest of dry ingredients
5	in mixer beat 3 egg yolks rest of juice and butter it will look curdled that is fine
6	add in dry then fold in egg whites pour over pineapple slices bake until toothpick clean ~hour the top will be dark brown wait ten min flip onto plate.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact