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Recipes - scrambled eggs with cream Recipe

Recipe Name

scrambled eggs with cream

Submitted by

jim@dukeboys.org

Recipe Description

Basic scrambled eggs made with heavy cream scrambled in butter

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	5	Ready In (minutes)	15

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Ingredients
Amt.	Measure	Ingredient



3	large	egg, whole
1	tablespoon	unsalted butter, cold
3	tablespoons	heavy cream

Steps

Sequence	Step

1	Melt butter in pan over medium heat until just starting to brown
2	While butter is heating, put cream in eggs and beat thoroughly
3	pour beaten egg mixture into pan with heated butter and stir constantly to prevent eggs from sticking. Cook until desired texture is reached

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