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Recipes - Pigs in a Blanket

Recipe Name

Pigs in a Blanket

Submitted by

Dee

Recipe Description

use of garden cabage

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	120	Ready In (minutes)	150

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Ingredients
Amt.	Measure	Ingredient



1	head, large (about 7\" dia)	Cabbage raw
1.5	pounds	Beef, ground, 5% fat
1	cup	Rice, white, long-grain
3	tablespoons	oil, canola
2	large	eggs
4	teaspoons	salt
1	can, 15 oz (303 x 406)	tomato sauce
1	medium (2-1/2\" dia)	Onion, chopped

Steps

Sequence	Step

1	par boil cabbage until leaves can be removed mix other ingredients and add to cabbage, roll into blankets put in dutch oven, add teaspoon of salt over pigs, invert plate over pigs bring to a boil, simmer for 2 hours

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