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Recipes - Baked Ricotta Cheesecake Low Carb

Recipe Name

Baked Ricotta Cheesecake Low Carb

 Submitted by Insgrl72
Recipe Description A Atkins & South Beach phase 1 approved sweet treat for those days you find yourself craving something creamy and delish.
Quantity 4 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupsLow Fat Skim Milk
2
largeeggs
1
teaspoonPure vanilla extract
3/4
teaspoonsplenda no-calorie sweetener
1/4
teaspoonLemon zest
Steps
Sequence Step
1Preheat oven to 355 degrees. Combine Ricotta, splenda, vanilla and lemon zest in a mixing bowl. Beat with a hand mixer for 1 minute, slowly add eggs, best another two minutes or until smooth. Spoon batter into 4 ramekins and place on baking sheet. Bake on lower rack for 25-30 minutes depending on your oven. Serve warm.






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