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Recipes - One Hour Yeast Rolls Recipe

Recipe Name

One Hour Yeast Rolls

Submitted by

EmilyL

Recipe Description

Quick and delicious dinner roll.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	10	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



1	cup (8 fl oz)	water
0.25	cups	sugar
0.33	cups	Oil, vegetable, sunflower, linoleic (less than 60%)
2	tablespoons	yeast, active dry
1	teaspoon	salt
1	large	eggs
3.33	cups	flour unbleached
2	tablespoons	butter
2	tablespoons	honey

Steps

Sequence	Step

1	In a large bowl, mix together warm water, sugar, oil and yeast. Let stand for 15 minutes until yeast mixture is bubbly.
2	Stir in salt and beaten egg to yeast mixture.
3	Gradually add flour. Dough will be kind of sticky, but add enough flour until it''s manageable. Let dough rest in the bowl for 10 minutes. I cover mine with a towel. This allows the dough to raise more.
4	Spray hands with non-stick cooking spray (such as Pam) and form dough into balls. Place balls so they don''t touch on cookie sheet. Let rise for 20 more minutes.
5	Bake in 375 degree oven for 10 minutes.
6	Mix 2-3 tablespoons of melted butter with honey (to taste) and brush the top of hot rolls with the honey butter.

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