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Recipes - Banana Bread Recipe

Recipe Name

Banana Bread

Submitted by

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Recipe Description

Preheat oven to 350 degrees F Lightly grease a 9x5 inch loaf pan.

Quantity	1	Quantity Unit	9x5 inch loaf pan	Servings
Prep Time (minutes)	15	Cook Time (minutes)	65	Ready In (minutes)	80

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Ingredients
Amt.	Measure	Ingredient



2	cups	all-purpose flour
1	teaspoon	baking soda
1/4	teaspoon	salt
1/2	cup	butter
3/4	cup, unpacked	brown sugar
2	large	eggs, beaten
2	large	eggs, beaten
2 1/3	cups, mashed	banana, mashed

Steps

Sequence	Step

1	In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
2	Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

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