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Recipes - Pancake

Recipe Name

Pancake

Submitted by

bryanneabt

Recipe Description

Patti's pancakes, light and fluffy

Quantity	15	Quantity Unit	pancakes	Servings
Prep Time (minutes)	15	Cook Time (minutes)	5	Ready In (minutes)	20

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Ingredients
Amt.	Measure	Ingredient



2	cup	all-purpose flour
2	large	eggs
2	cups	skim milk
6	teaspoon	baking powder
1	teaspoon	salt
1/4	cup	butter
3	tablespoon	sugar

Steps

Sequence	Step

1	mix beaten eggs in with milk
2	mix dry ingredients
3	add dry ingredients to wet: start to mix
4	melt butter and add to mixture.
5	stir to combine. Stir less for waffles and more to make thinner for fluffy pancakes

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