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Recipes - Arcadia RS Snickerdoodles

Recipe Name

Arcadia RS Snickerdoodles

Submitted by

swandell

Recipe Description

Cookies made with high resistant starch wheat flour

Quantity	3	Quantity Unit	dozen	Servings
Prep Time (minutes)	15	Cook Time (minutes)	9	Ready In (minutes)	24

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Ingredients
Amt.	Measure	Ingredient



1	cup	butter
1 1/2	cup	sugar
2	teaspoon	cream of tartar
1	teaspoon	baking soda
1/4	cup	sugar
1	tablespoon	cinnamon, ground
2	extra large	eggs
2 3/4	cups	Whole Wheat Pastry Flour, Bobs Red Mill

Steps

Sequence	Step

1	Cream together the butter and sugar.
2	Add in the eggs.
3	Add the flour, cream of tartar and baking soda.
4	Combine the sugar and cinnamon in a bowl.
5	Form the dough into balls and roll in the cinnamon mixture.
6	Place on an ungreased cookie sheet and flatten slightly.

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