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Recipes - Black & Orange Pancakes

Recipe Name

Black & Orange Pancakes

Submitted by TinaCanDo
Recipe Description Use fresh or frozen blackberries and frozen orange juice concentrate (NOT diluted juice).
Quantity 14 Quantity Unit 5" pancake Servings  
Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Steps
Sequence Step
1In large mixing bowl stir together flour, oats, brown sugar, baking powder and salt. In another mixing bowl combine egg, milk and cooking oil. Add to flour mixture all at once. If making a few plain pancakes stop here and cook them on griddle. Continuing, add whole blackberries and frozen orange juice concentrate. Stir until just mixed. (I use a mixer and most of the berries are broken up and the batter is purple. **If batter seems runny, add 1/2 to 1 cup more oats or flour.
2Pour about 1/3 cup batter onto a hot, lightly greased griddle. This will make pancakes about 5" in diameter. To make dollar size - use 1 tablespoon.
3Cook until pancakes are golden bron, turning to ccook second sides when pancakes have bubbly surface and slightly dry edges. Put on warm cookie sheet in oven set at 215 degrees F, to hold for serving.






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