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Recipes - Cheesy Potato Soup

Recipe Name

Cheesy Potato Soup

Submitted by

sherakiess

Recipe Description

This is great on a cold winter day or for sharing at a potluck. Everyone is always asking for seconds.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	35	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



1	medium (2-1/2\" dia)	Onion, chopped
2	tablespoons	butter
6	medium (2-1/4	potatoes cubed
5	cups (8 fl oz)	water
2	cups	milk
1	can (10.75 oz)	cream of chicken soup, condensed
0.5	teaspoons	garlic salt
0.15	teaspoons	black pepper
12	ounces	Velveeta, cubed
2	teaspoons	parsley, fresh, chopped

Steps

Sequence	Step

1	In a dutch oven or soup kettle, saute onion in butter. Add potatoes and water. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until potatoes are tender. Stir in the milk, soup, garlic salt and pepper; heat through. Add cheese; stir until cheese is melted. Sprinkle with parsley.

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