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Recipes - Crock Pot Chicken Taco or Burrito FILLING 2 POINTS

Recipe Name

Crock Pot Chicken Taco or Burrito FILLING - 2 POINTS

Submitted by Cookingnana
Recipe Description Use a complete pkt of Taco Seasoning (disregard the 1 Tbsp entry). Remember to add points for the tortilla and any other toppings. Divided into 9 Servings, this will allow 2 points for 3 tacos - and then count more points for whatever you add.
Quantity 3 Quantity Unit tacos per serving Servings  
Prep Time (minutes) 20 Cook Time (minutes) 360 Ready In (minutes) 380
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
pound, rawchicken breast, boneless, skinless
1
can, 15 oz (303 x 406)corn, canned
1
can (16 fl oz)canned tomatoes, diced, 1 can
1
can (15 oz)black beans, canned, Bush's
0.5
medium (2-1/2Onion, chopped
1
tablespoonTaco Seasoning
Steps
Sequence Step
1Chicken breasts can still be frozen. Lay in bottom of Crock Pot.
2Mix all other ingredients together and pour over chicken.
3Cook on low for 6- 8 hours. Pull chicken breasts out, shred, and return to pot.






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