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Recipes - Roasted butternut squash soup

Recipe Name

Roasted butternut squash soup

 Submitted by Joe mama
Recipe Description Easy yummy fall soupI
Quantity 2 Quantity Unit Quarts Servings  
Prep Time (minutes) 20 Cook Time (minutes) 50 Ready In (minutes) 70
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
tablespoonsbutter
4
cups, cubesbutternut squash
4
slices cookedbacon, chopped and cooked and drained of fat
4
clovesgarlic minced
4
cupschicken stock, low salted
Steps
Sequence Step
1Melt butter Skin and cube squash Pour butter over squash toss with salt and pepper and whole garlic cloves Roast in oven 40 minutes @ 400 degrees Put cubes and 4 cups chicken broth in blender till purred Simmer on stove Serve with bacon garnish






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