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Recipes - Creamy Ginger Pumpkin Soup

Recipe Name

Creamy Ginger Pumpkin Soup

Submitted by

lhgage

Recipe Description

From food.com

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	20	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



1	small	Onion, chopped
1	tablespoon	butter
1	cup (1\" cubes)	raw pumpkin (boiled and pureed to 1 cups)
2	cup	chicken broth or stock
3	teaspoon	fresh ginger, chopped
2	teaspoon	curry powder
1	teaspoon	turmeric, ground
1	cup	cream, half and half

Steps

Sequence	Step

1	Melt the butter in a large pot and add onions. Cook until tender, approx. 5 minutes
2	Add pumpkin, broth and ginger and cook over medium heat for approx. 15 minutes, until pumpkin is very tender
3	Puree with hand blender (or pour mixture into regular blender) until you have a smooth texture.
4	Add curry, turmeric and half and half, and heat through without boiling. Add salt to taste.
5	Serve with crusty bread

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