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Recipes - Sweet and Savory Butternut Squash

Recipe Name

Sweet and Savory Butternut Squash

Submitted by wilrab
Recipe Description Great side dish that tastes as good cold as it does hot out of the oven
Quantity 1 Quantity Unit pan Servings  
Prep Time (minutes) 20 Cook Time (minutes) 45 Ready In (minutes) 65
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
cups, cubesbutternut squash
4
clovesgarlic minced
1
medium (2-3/4\" dia) (approx 3 per lb)Granny Smith cored & diced
1
tablespooncinnamon, ground
1/2
teaspoonsalt, sea
1/2
teaspoonblack pepper
1
cup (not packed)raisins
1
cup, choppedwalnuts
3
tablespoonsbutter, melted
Steps
Sequence Step
1Preheat your oven to 375 F
2Melt the butter and set aside
3Mix all the ingredients in a 13X9” pan and toss
4Pour in the melted butter and toss
5Bake for 45 minutes or longer if squash isn’t tender enough
6Enjoy warm or refrigerate for a yummy cold treat






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