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Recipes - Sweet and Savory Butternut Squash

Recipe Name

Sweet and Savory Butternut Squash

Submitted by

wilrab

Recipe Description

Great side dish that tastes as good cold as it does hot out of the oven

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	20	Cook Time (minutes)	45	Ready In (minutes)	65

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Ingredients
Amt.	Measure	Ingredient



4	cups, cubes	butternut squash
4	cloves	garlic minced
1	medium (2-3/4\" dia) (approx 3 per lb)	Granny Smith cored & diced
1	tablespoon	cinnamon, ground
1/2	teaspoon	salt, sea
1/2	teaspoon	black pepper
1	cup (not packed)	raisins
1	cup, chopped	walnuts
3	tablespoons	butter, melted

Steps

Sequence	Step

1	Preheat your oven to 375 F
2	Melt the butter and set aside
3	Mix all the ingredients in a 13X9” pan and toss
4	Pour in the melted butter and toss
5	Bake for 45 minutes or longer if squash isn’t tender enough
6	Enjoy warm or refrigerate for a yummy cold treat

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