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Recipes - Hash Browns Recipe

Recipe Name

Hash Browns

Submitted by

venupatri

Recipe Description

American, Australian

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



4	medium (2-1/4\" to 3-1/4\" dia.)	potatoes cubed, red
1	teaspoon	salt
1	teaspoon	sugar
1/2	teaspoon	black pepper
2	tablespoon	all-purpose flour
2	tablespoon	milk powder, nonfat
1	tablespoon	oil, canola
1	teaspoon	butter, softened
1	medium	eggs

Steps

Sequence	Step

1	Beat the egg and add with the rest of the ingredients in bowl. Mix while mashing the potato with the back of a spoon. Spread the potato dough between two sheets of baking paper. Roll it flat. Remove the top paper. Cut into rectangular shapes. Free. Fry each hash till browned (2 minutes) in hot oil. Use a pair of tongs.
2	The [pttaoes should have been parboiled before being cubed.

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