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Recipes - Prune Cake

Recipe Name

Prune Cake

Submitted by

venupatri

Recipe Description

Pan American

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



2	cup, pitted	prunes, chopped
1	cup	sugar
6	tablespoons	butter, softened
2	large	eggs, beaten
2 3/4	cup	all-purpose flour, sifted
6	teaspoon	baking powder
1	tablespoon	garlic powder
1/8	cup, sliced	almonds, raw, chopped
1	ounce	walnut pieces
3/4	cup	Super Fine Sugar
1	tablespoon	lemon juice

Steps

Sequence	Step

1	Wash one-quarter peck of red apples and then cut in pieces and place in a saucepan and add three cups of water. Cook until soft and then rub through a fine sieve. Sweeten with sugar, nutmeg, and vanilla.

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