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Recipes - Holiday Turkey

Recipe Name

Holiday Turkey

 Submitted by smickie
Recipe Description Tips: If your turkey is frozen, cook at 375 degrees for 14 minutes per pound. Remove the giblets when flipping the turkey. NuWave Oven Pro and Pro Plus owners can cook their turkey on Power Level HI (350 degrees) for 12 minutes per pound.
Quantity 1 Quantity Unit turkey Servings  
Prep Time (minutes) 15 Cook Time (minutes) 150 Ready In (minutes) 165
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
turkeyturkey
2
tablespoonsSalad dressing, italian
1
dashsalt & pepper to taste
1/4
cupolive oil
Steps
Sequence Step
1Mix together Italian seasoning and dry rub in a small dish.
2Coat entire turkey with olive oil and rub with seasonings all over top and sides.
3Place turkey, breast side down, on 1-inch rack.
4Add 3-inch Stainless Steel Extender Ring to base tray.
5Cook at 375 degrees for 10 minutes per pound, pausing halfway through to flip turkey.






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