Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 12 | ounces | Pasta Noodles (Thin Spaghetti or Linguini) | 1 | cup, sliced | Onion, thinly sliced | 12 | leaves | Basil leaves torn | 3 | cloves | garlic thinly sliced | 1 | teaspoon | Red pepper, crushed flakes | 4 | cups (8 fl oz) | chicken or vegetable broth | 1/2 | cup (8 fl oz) | water | 1 1/2 | serving | whole chicken breasts, cooked, deboned, shredded |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | Everything goes into the pot. Bring to a boil for the duration of the time the pasta indicates additional 2-5 minutes for broth to evaporate and thicken. Serve with Fresh Mozzarella or parmesan to taste. |
|