Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | medium (7 | bananas-very ripe | 1 | packet | rolled oats (2 cup) | 2 | cups pitted, chopped | Dates, dry | 1/3 | cup | canola oil | 1 | teaspoon | vanilla extract | 1 | teaspoon | cinnamon, ground |
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Steps
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Sequence
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Step
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| 1 | •Preheat oven to 350 degrees. Line cookie sheets with parchment paper and set aside.
•In a large bowl, mash bananas. Add oats, dates, oil, vanilla and cinnamon, and mix well. Let sit for 15 minutes.
•Drop dough by rounded teaspoonful onto prepared cookie sheets. [Note: the cookies don''t spread so you may want to shape them a bit]
•Bake cookies for 20 minutes, or until they are golden brown. Let cool on cookie sheet for 5 minutes and then move to a wire rack to cool completely |
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