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Recipes - Pumpkin Pie Recipe

Recipe Name

Pumpkin Pie

Submitted by tmcpeak
Recipe Description Homemade fresh pumpkin pie
Quantity 1 Quantity Unit 9 inch Servings  
Prep Time (minutes) 60 Cook Time (minutes) 60 Ready In (minutes) 120
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner




filling
Ingredients
Amt. Measure Ingredient
2
cupspumpkin
2
largeeggs
3/4
cupsplenda no-calorie sweetener
12
fliud ouncesevaporated milk
3
tablespoonscinnamon
1
teaspoonallspice, ground
1
teaspoonnutmeg
1
teaspoonground ginger
Steps
Sequence Step
1mix all ingredients together.
2Pour into 9 inch pie crust.
3Bake at 375 until pie crust is brown and a toothpick is clear when stuck into the filling.




Good basic pie crust
Ingredients
Amt. Measure Ingredient
1
1/4
cupsall-purpose flour
1/2
cuplard
1/2
teaspoonsalt
3
tablespoonsice cold water
Steps
Sequence Step
1Whisk the flour and salt together in a medium size bowl. With a pastry blender, cut in the cold shortening until the mixture resembles coarse crumbs.
2Drizzle 3 tablespoons ice water over flour. Toss mixture with a fork to moisten, adding more water a few drops at a time until the dough comes together.
3Gently gather dough particles together into a ball. Wrap in plastic wrap, and chill for at least 30 minutes before rolling.
4Roll out dough, and put in a pie plate. Fill with desired filling and bake.






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