Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/2 | cup | Edamame (soybeans) cook according to directions | 2 | tablespoon | olive oil | 1/4 | cup | grated parmesan | 1/4 | teaspoon | garlic powder | 1 | dash | salt | 1 | dash | black pepper |
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Steps
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Sequence
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Step
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| 1 | Toss the edamame with the olive oil to coat in a medium bowl. | 2 | In a separate small bowl, mix the Parmesan and garlic powder with some salt and pepper | 3 | Add the Parmesan mixture to the edamame mixture and toss | 4 | Spread the edamame on a rimmed baking sheet and bake, turning once halfway through, until the cheese just starts to brown,
10 to 15 minutes. |
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