Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | tablespoon | coconut sugar | 2 | cup | any oats work | 1 1/2 | cup | blueberries | 1 | tablespoon | Pure vanilla extract | 6 | large | eggs | 1/4 | teaspoon | baking powder | 1/4 | teaspoon | salt | 1 | tablespoon | cinnamon, ground |
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Steps
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Sequence
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Step
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| 1 | Preheat oven to 375 degrees | 2 | Combine the dry ingredients: oats, coconut sugar, baking powder, salt, and cinnamon | 3 | Combine the eggs and vanilla, (add 1/2 cup milk if you like your baked oatmeal to be more moist) | 4 | Combine wet and dry ingredients; fold in the blueberries | 5 | Pour the combined mixture into a bread pan or divide into a muffin tin (greased) | 6 | Bake for 25 minutes |
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