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Recipes - Lauras Whole Wheat Bread

Recipe Name

Laura's Whole Wheat Bread

Submitted by

Guest

Recipe Description

Whole wheat bread from white wheat. I got a similar recipe from a friend that I tweaked and made into this yummy wheat bread.

Quantity	4	Quantity Unit	bread pans	Servings
Prep Time (minutes)	20	Cook Time (minutes)	30	Ready In (minutes)	50

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Ingredients
Amt.	Measure	Ingredient



15	cups	whole wheat flour
1/2	cup	honey
1	tablespoon	sea salt
5 1/2	cups (8 fl oz)	water, warm (110 degrees)
2	tablespoons	yeast, active dry
1/2	cup	butter, softened

Steps

Sequence	Step

1	activate yeast in warm water
2	grind wheat kernals
3	mix water and 5 cups flour with all other ingredents -add 1/2 cup of vital wheat gluten, 2 TBSP of dough enhancer( these ingr. were not on the ingr. finder
4	mix for 3- 5 minutes
5	add 1 cup of flour at a time until dough pulls into a ball and the sides of the mixer come clean
6	grease pans
7	knead dough by hand for 2 mintues
8	seperate into 4 balls
9	roll into loaves and place in pans
10	cover with towell and let rise for 40 minutes
11	bake at 350 for 28 - 30 minutes
12	butter tops with butter to soften crust

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