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Recipes - Slow Cooker Butternut Squash and Sweet Potato Soup Recipe

Recipe Name

Slow Cooker Butternut Squash and Sweet Potato Soup

 Submitted by service learning
Recipe Description This soup is healthy and easy to make.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 12 Cook Time (minutes) 8 Ready In (minutes) 20
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
cups, cubesbutternut squash
1
cup, cubesSweetpotato
1
medium (2-1/2\" dia)Onion, chopped
2
cupschicken broth or stock
3/4
cupcoconut milk, So Delicious, unsweetened
1
tablespoongarlic minced
1
teaspoonblack pepper
1
teaspoonturmeric, ground
Steps
Sequence Step
1Place the squash, sweet potato, onion, garlic and broth in slow cooker.
2Cook on low for 4 hours.
3Stir in coconut milk, pepper, and turmeric. Blend it all in blender or use an immersion blender.
4Ready to serve.






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