Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Scotch broth Recipe

Recipe Name

Scotch broth

Submitted by Guest
Recipe Description .
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 120 Ready In (minutes) 135
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
12.5
cupschicken stock, low salted
1/2
mediumTurnips
3
large (7-1/4Carrots
1
leekLeeks
1
medium (2-1/2\" dia)Onion, chopped
1
tablespoonolive oil
1
tablespoonbutter
2/3
cupBarley
Steps
Sequence Step
1Fry onion and leek in butter and olive oil. Add other veg (grated). Add stock and broth mix (pearl barley). Simmer for at least 2 hours.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com