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Recipes - Cucumber and Tomato Salad

Recipe Name

Cucumber and Tomato Salad

Submitted by

service learning

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	5	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



1	cup slices	Cucumber, halved and cut into thick slices
1	cup, chopped or sliced	Tomatoes
1/4	cup, sliced	Red onion, thinly sliced
2	tablespoons	Olive oil
1	tablespoon	Red wine vinegar
1	dash	Salt
1	dash	Black pepper
1/8	cup	fresh mint, finely chopped
6	large	Kalamata olives, pitted and chopped
1/4	cup, crumbled	Feta cheese

Steps

Sequence	Step

1	Chop the cucumber and tomato into thick chunks. Thinly slice the red onion. Roughly chop the kalamata olives and fresh mint. Set these ingredients to the side.
2	To make the dressing, whisk together the olive oil, red wine vinegar, and salt and pepper in a separate bowl.
3	Combine the cucumber, tomato, red onion, and mint in a large salad bowl. Pour the dressing over the salad, and toss salad ingredients together.
4	Top the salad with the kalamata olives and crumbled feta cheese.

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