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Recipes - Kielbasa pepper Onion and Potato Hash

Recipe Name

Kielbasa, pepper, Onion, and Potato Hash

Submitted by

epeck1193

Recipe Description

Easy quick and healthy dish for families of all ages!

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



1	pepper	green bell pepper diced
1	cup, chopped	yellow, red, or orange
1	large	Onion, diced
3	small (1-3/4	potato, peeled and diced
3	tablespoons	olive oil
3	dash	salt, to taste
3	dash	black pepper, to taste
7	serving 2 oz	turkey kielbasa

Steps

Sequence	Step

1	In a heavy bottomed skillet (I like to use my cast iron), heat 2 tbsp of olive oil over medium-high heat. Add the potatoes to the skillet and season with salt and pepper. Fry until golden brown and cooked through, around 8-10 minutes, stirring a few times to ensure even browning.
2	In a separate skillet, brown the sliced kielbasa for around 5 minutes in 1 tbsp of olive oil over medium high heat. Remove the kielbasa from the pan and set aside. Add the peppers and onions to the skillet and season with a pinch of salt and pepper. Cook for 5 minutes, or until softened, stirring occasionally.
3	Add the cooked potatoes and kielbasa to the skillet with the onions and peppers and mix everything together. Serve nice and hot!

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