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Recipes - Kielbasa pepper Onion and Potato Hash Recipe

Recipe Name

Kielbasa, pepper, Onion, and Potato Hash

Submitted by

epeck1193

Recipe Description

Easy quick and healthy dish for families of all ages!

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



1	pepper	green bell pepper diced
1	cup, chopped	yellow, red, or orange
1	large	Onion, diced
3	small (1-3/4	potato, peeled and diced
3	tablespoons	olive oil
3	dash	salt, to taste
3	dash	black pepper, to taste
7	serving 2 oz	turkey kielbasa

Steps

Sequence	Step

1	In a heavy bottomed skillet (I like to use my cast iron), heat 2 tbsp of olive oil over medium-high heat. Add the potatoes to the skillet and season with salt and pepper. Fry until golden brown and cooked through, around 8-10 minutes, stirring a few times to ensure even browning.
2	In a separate skillet, brown the sliced kielbasa for around 5 minutes in 1 tbsp of olive oil over medium high heat. Remove the kielbasa from the pan and set aside. Add the peppers and onions to the skillet and season with a pinch of salt and pepper. Cook for 5 minutes, or until softened, stirring occasionally.
3	Add the cooked potatoes and kielbasa to the skillet with the onions and peppers and mix everything together. Serve nice and hot!

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