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Recipes - Veggie Omelet Recipe

Recipe Name

Veggie Omelet

Submitted by

service learning

Recipe Description

Omelet with vegetables, easy to make and healthy to consume.

Quantity	2	Quantity Unit	1	Servings
Prep Time (minutes)	5	Cook Time (minutes)	8	Ready In (minutes)	13

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Ingredients
Amt.	Measure	Ingredient



2	large	eggs
1/8	cup, shredded	shredded cheddar cheese
1/2	cup, chopped or sliced	Cherry Tomatoes
1/2	cups	Spinach, raw
1/2	tablespoon	butter
2	tablespoons	onion,raw chopped

Steps

Sequence	Step

1	Easy to make, healthy to consume. Beat eggs together until well blended; add chopped vegetables and mix well. In a medium-size skillet over medium-high heat, pour eggs into pan and cook until edges are brown, approximately 2-3 minutes Flip omelet over and cook for an additional 2-3 minutes.

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