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Recipes - Butternut Squash & Cranberry Quinoa Salad Recipe

Recipe Name

Butternut Squash & Cranberry Quinoa Salad

Submitted by frighome
Recipe Description Colorful salad full of super foods
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 25 Ready In (minutes) 40
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
cups, cubesbutternut squash
1
tablespoonolive oil
1
cupquinoa, uncooked
1
1/2
cup (8 fl oz)water
1/3
cup, choppedcranberries, dried
1/3
cup, choppedOnion, chopped
tablespoonpumpkin seeds
1/4
cupolive oil
1/4
cupbalsamic vinegar
1
teaspoonhoney
1
teaspoonDijon mustard
1
clovesgarlic minced
Steps
Sequence Step
1Chop squash and toss with 1 tbsp oil, season with salt and pepper, roast for 25 minutes until tender and lightly browned. Rinse quinoa until clear. Place in saucepan with water and bring to boil, then simmer about 20 minutes until liquid absorbed. Combine quinoa, squash, cranberries, onion, and seeds in large bowl. Combine balance of ingredients together and drizzle over bowl. Chill in the regrigerator a few hours and serve. Season with salt and pepper if desired.






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