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Recipes - Leftover Turkey Stew

Recipe Name

Leftover Turkey Stew

Submitted by

cathybee

Recipe Description

Turkey stew. Made with leftover veggies. The veggie list is what I had leftover when I came up with this recipe. If served with other sides its enough for 4 servings. Alone 3 large servings.

Quantity	1	Quantity Unit	Deep frying pan	Servings
Prep Time (minutes)	12	Cook Time (minutes)	20	Ready In (minutes)	32

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Ingredients
Amt.	Measure	Ingredient



1	unit, yield from 1 lb raw	99% fat free ground Turkey
1 1/2	cups	Green Beans-fresh
1/2	cup, chopped	Peppers, sweet, red, raw, chopped
1/2	cup, chopped	Onion, chopped
10 1/2	ounce	Cream of Mushroom Soup
1	teaspoon	Garlic powder
1/2	teaspoon	Celery Salt
1/2	teaspoon	salt or to taste
1/2	teaspoons	black pepper or to taste
1/8	cup, hulled	Seeds, sunflower seed kernels, dry roasted, withou

Steps

Sequence	Step

1	Brown turkey.
2	Add peppers, onions, and seasonings.
3	Add green beans or veggies of choice like asparagus.
4	Cook until veggies start to soften.
5	Add soup. No water unless it looks like it needs it. Cover and simmer until done.
6	Serve and enjoy.
7	Garnish with seeds of choice.

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